A new recipe from Menghai introduced in 2006. “Wei Zui Yan” (aka Strongest Flavor) emphasizes a strong taste with good aging potential. A blend of spring 2009-2011Ripe tea from Menghai county! Date: 2011Net Weight: 357 grams per cake (7 cakes per stack)Ingredients: 2009-2011 Menghai blended materialProduced by Menghai Tea Factory
